Who We Are
Our story begins in 1993 on the green hills of Monzambano. We are on our farm with an authentic, traditional mindset, producing nearly every products we serve, including bread.
We are a family-run business, and that means that we can offer a quality service, hospitality and a comfortable, tranquil stay.
We create earthy, local dishes, including home-made pasta with various sauces and risotto with sausage. Moreover, we serve mixed grilled meats with polenta and more.
The farm is completely immersed in the green, in total harmony with nature, surrounded by meadows, vineyards, olive groves and fruit trees.
This is a great place to spend a day away from the stress and chaos of everyday life. Customers can take nice walks through the large green areas. Children can play outdoors, in a comfortable playground area dedicated to them.
Pepe Farm is set on a very wide area, as it also includes fields producing grapes, kiwi, apples, currants, blackberries, raspberries, olive trees from which we produce a wide range of goods such as jams, chutneys, cakes and oil.
The search for authenticity as well as great taste… this is our philosophy.